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Thursday Night Dinner - Members & Guests


The forecast is for warm and sunny, and we can all hope for good winds for our sailors and not too many waves for our paddlers!  May 17th is our first Welcome New Members evening of the 2018 season and lots of new members have joined the club this year.  Hope to see you on the 17th!

 

Main course choice 1:

Pulled Pork Burrito Bowl - black beans, rice, lettuce, avocados, Pico de Gallo (fresh salsa)

 

Main course choice 2:

Salmon cakes with remoulade  with orzo pasta salad

 

Vegetarian main course choice:

Vegetarian Burrito Bowl - black beans, rice, lettuce, avocados, Pico de Gallo (fresh salsa)

 

Side salad with all main course choices

 

Dessert:

Sponge cake with fresh fruit

 

The cost is $20.00 per person, cash.

 

Register by 5p.m. on May 15th and please include your choice of main course. You can register on your mobile device or your computer.  Go to http://www.kitsilanoyachtclub.com/, click the Book Dinner Now! button.

 

5:30p.m. – the bar will be open

7:30p.m. – dinner will be served - (Sunset is 8:52)

 

Looking forward to seeing you at the club!

 

Rosemary and Colm

When:
Thursday, May 17, 2018
Where:
Kitsilano Yacht Club
www.kitsilanoyachtclub.com
2401 Point Grey Road
Vancouver, BC  V6K1A1

Canada
Additional Info:
Event Contact(s):
KYC Caterer
Category:
Dinners
Registration is closed
Payment In Full In Advance Only
The cost is $20.00 per person, cash payable to the caterer.
Register by 5p.m. on Tuesday, May 15th and please include your choice of main course.
Cancellation Policy:
Cancellations after the cutoff date for registrations will be charged cost of dinner and this may be added to your KYC account as dues.
Activities/Items    (Click the down-arrow to the left of the activity/item to view the details)
Meat - $20.00 Per Person, Cash Payable To The Caterer
Fish - $20.00 Per Person, Cash Payable To The Caterer
Vegetarian - $20.00 Per Person Cash Payable To The Caterer